Cafes, Restaurants, Pubs and Clubs

Professional Accounting and Bookkeeping for Restaurants

Streamline your finances, stay compliant, and maximize your
cash flow with tailored accounting solutions designed
specifically for the restaurant industry.

Build a Strong Financial Foundation for Your Restaurant Business

Hospitality is one of Australia’s most financially demanding industries with thin margins, high staff turnover, complex award wages, and hundreds of weekly supplier invoices. Our restaurant bookkeeping service is built around the way your business actually operates, including POS integrations, daily takings reconciliation, food cost percentage reporting, and Hospitality Award payroll.

Beyond hospitality, we also provide specialised bookkeeping for tradies and reliable payroll for small businesses, ensuring every industry receives tailored financial systems that match their operational needs.

By partnering with Numerix, you gain professionals who understand the compliance framework and cash flow pressures unique to hospitality, helping you stay compliant, protect margins, and build a stronger financial foundation for sustainable growth.

Common Financial Challenges in the Restaurant Sector

Managing restaurant books comes with unique hurdles. We help you navigate:

Daily Takings Reconciliation

Matching POS totals, EFTPOS settlements, and cash to your accounting system, every single day.

Food & Beverage Cost Analysis

Monitoring COGS against menu pricing to protect thin margins in real time.

Hospitality Award Payroll

Penalty rates, split shifts, casual loadings, and junior rates make payroll notoriously complex.

Supplier Invoice Volume

Processing hundreds of weekly invoices across food, beverage, and consumables accurately.

Cash Flow Management

Managing cash flow through seasonal peaks, slow weeks, and unexpected costs.

Our Accounting and Bookkeeping Services for Restaurants

From daily transactions to complex project financial management, our comprehensive accounting and bookkeeping services ensure your business remains profitable and compliant:

Daily Sales Reconciliation

POS, EFTPOS, and cash reconciliation daily discrepancies are caught immediately, not at the month's end.

Food & Beverage Cost Analysis

Weekly COGS reporting by category so you know which menu items are protecting (or destroying) your margins.

Hospitality Payroll

Full Hospitality Industry Award interpretation: split shifts, penalty rates, junior rates, and casual loadings.

Accounts Payable

We process and pay all supplier invoices for food, beverages, packaging, and cleaning.

Monthly P&L Reporting

Restaurant-specific P&L showing labour cost %, food cost %, and revenue by category every month.

BAS & GST Lodgement

Correct GST treatment, including tips, service charges, staff meals, and entertainment.

Why Choose Numerix

  • Seamless POS integrations with Square, Lightspeed, Kounta, Impos, and more

  • Hospitality Award specialists ensuring your team is always paid correctly and compliantly

  • Weekly food cost % and labour cost % reporting so you can act before month end

  • High-volume invoice processing for even the busiest venues

  • Fixed monthly pricing with no lock-in contracts

Accounting & Bookkeeping Software We Use

Partners & Apps

What Our Clients Say

Our team of expert accountants and bookkeepers is here to support you, giving you the tools and insights you need to achieve your business goals effortlessly.

Ready to Get Your Restaurant's Books in Order?

Book a free 30-minute consultation and let us review your current setup to uncover gaps, risks, and opportunities for improvement. We’ll show you exactly how to streamline your bookkeeping, improve financial visibility, and build a clear, reliable system that supports confident decision-making.

FAQ

Frequently Asked Question

Yes, we integrate with Square, Lightspeed, Kounta, Impos, Revel, and most major hospitality POS platforms. Sales data flows into Xero without manual entry.

Our payroll team is trained in the Hospitality Industry (General) Award, including Part-Day Public Holidays, split shift penalties, and junior employee rates.

Most restaurant clients receive a weekly summary (sales, food cost %, labour %) and a full monthly P&L within 5 business days of the month end.